Popcorn Cake

  • on May 27, 2007
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Ingrients & Directions


1/4 c MARGARINE 1/2 c SALTED PEANUTS
1/4 c OIL 8 oz M & M’S
2 1/2 c MINI-MARSHMALLOWS 1 x POPCORN (3/4 C UNPOPPED)
1 c CARAMELS (ABOUT 20)

POP CORN USING AS LITTLE OIL AS POSSIBLE. SET ASIDE. MELT MARGARINE, OIL,
MARSHMALLOWS AND CARAMELS IN A SAUCE PAN. MIX POPCORN AND PEANUTS, AND ADD
MELTED MIXTURE. MIX IN M&M’S. STIR TO MIX WELL. PRESS INTO TUBE PAN.
REMOVE FROM PAN AND LET STAND TILL COOL. SLICE INTO 12 PIECES.

Yields
12 servings

Article Categories:
Cakes

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