Peach Short Cake

  • on August 9, 2007
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Ingrients & Directions


DESSERT
1 cn Peaches 1 ts Baking powder
1/2 c Sugar 1/4 ts Salt
1/2 c Milk 1 ts Vanilla
1 c Flour

-SYRUP-
1 c Sugar 1/2 c Water

Line pan with peaches. Mix all dessert ingredients. Pour over peaches. Mix
syrup ingredients and pour over batter. Bake at 350 deg for 1 hour. Serves
6 to 8 people.

Yields
6 servings

Article Categories:
Cakes

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