Maureen’s Chocolate Cake^

  • on December 8, 2007
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Ingrients & Directions


2 c Sugar
1/2 c Shortening
2 Eggs
1 c Sour milk
2 ts Baking soda
2 ts Vanilla
2 1/2 c Flour
1/2 c Cocoa
1 c Boiling water

Cream sugar and shortening, add eggs, cream again. Add remaining
ingredients, one at a time, in order given. Pour into a greased and
floured large pan or layer pans. Bake in a moderate oven for 40-45
minutes.

Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95


Yields
1 servings

Article Categories:
Cakes

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