Mini Cheesecakes #2

  • on October 13, 2009
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Ingrients & Directions


1 1/2 c Graham cracker crumbs 1 cn Sweetened condensed milk
1/4 c Sugar 3 Eggs
1/4 c Melted butter 2 ts Vanilla extract
3 pk Cream cheese 1 cn 21oz pie filling, any flavo

Preheat oven to 350. Combine crumbs, sugar and margarine. Press
equal portions onto bottoms of 24 lightly greased muffin cups. In
large mixer bowl, beat cheese until fluffy. Gradually beat in
condensed milk until smooth. Add eggs and vanilla; mix well. Spoon
equal amounts of mixture into prepared cups. Bake 20 minutes or
until set. Cool. Chill, Top with filling. Store refrigerated.


Yields
1 dozen

Article Categories:
Cakes

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