Apple Butter Cheesecake

  • on September 15, 2007
  • Likes!

Ingrients & Directions


2 pk (8oz) cream cheese
2/3 c Mccutcheon’s apple butter or
-any mccutcheon’s fruit
-butter
2 Eggs
1 Graham cracker crust

Blend softened cream cheese and apple butter until smooth. Add eggs and
blend well. Pour mixture into crust and bake at 350 F for 40 minutes. Cool
completely. Spread top with a thin layer of apple butter. If desired serve
with whipped topping and chopped walnuts.

Yields
1 Servings

Article Categories:
Cakes

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