Fruit Cocktail Cake

  • on February 27, 2008
  • Likes!

Ingrients & Directions


2 c Unbleached Flour 2 t Baking Soda
1 1/2 c Sugar 2 ea Large Eggs
2 c Fruit Cocktail 1 x Pinch Salt

Mixall ingredients in a 9 x 13-inch pan. Mix by hand.
Bake at 350 degrees F. for about 40 minutes.

Yields
8 servings

Article Categories:
Cakes

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!