Buttermilk Pancakes (use Mix #23)

1 Bag pancake mix. See #23 Thickness of buttermilk
1/4 ts Soda Varies.
2 Eggs 2 tb Melted butter
1 2/3 c Buttermilk,or more if needed

In a mixing bowl, beat eggs with a whisk until well mixed, then whisk
in 1 2/3 cups buttermilk and melted butter. Add sifted dry ingreds
and mix and bake in your usual method. If batter is too thick add a
little more buttermilk.

Yields
12 servings