Hershey Bar Cake

  • on June 15, 2009
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Ingrients & Directions


8 Plain Hershey bars 3 1/2 c Flour
15 1/2 oz Hershey syrup 1 c Buttermilk
2 c Sugar 1/2 ts Soda
2 Sticks oleo 1 c Chopped pecans
4 Eggs 1 ts Vanilla

Melt bars and syrup together. Cream butter and sugar. Add eggs one at
a time. Beat well. Add cooled chocolate and mix well. Add flour and
buttermilk alternately. Add pecans and vanilla last. Bake in tube pan
1 1/4 hours at 350. CHOW DOWN!

Yields
1 servings

Article Categories:
Cakes

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