Ingrients & Directions
1 c Granola; (fatfree)
2 tb Cocoa
1 tb Honey
Water
I made a marbled no-bake cheesecake last week in honor of Shavuot, and
came? up with this crust. It was great!
Put granola and cocoa into a food processor bowl. Process till no clumps
remain. Add honey and enough water to moisten. Press into the bottom of a
Pammed 10-inch springform pan. Bake about 10 minutes at 350 F.
For a 9-inch pie crust, increase the ingredients by about 50%.
For a non-chocolate crust, just leave out the cocoa.
Yields
1 Servings