Clam Pancakes

  • on October 13, 2009
  • Likes!

Ingrients & Directions


1 Batch of your favorite
-pancake batter
1 cn (6.5-oz) minced clams

These remind me of fall mornings in Seattle. They also remind me of
winter dinners in Seattle. We ate a lot of these when I was a child.

Mix a can of minced clams, drained, into your favorite pancake batter.
Fry as usual and be ready for a treat. You will be surprised at how good
clams and maple syrup taste together.

From The Frugal
Yields
4 Servings

Article Categories:
Cakes

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