Coconut Pound Cake

  • on December 31, 2009
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Ingrients & Directions


6 Eggs
3 c Sugar
3 c Flour
1/2 ts Baking soda
1/2 ts Salt
8 oz Sour cream
8 oz Shredded coconut
3 Sticks of butter
1 ts Vanilla

Mix all ingredients and pour into a greased and lightly floured angel food
pan. Bake @ 350 for 1 1/2 hours.


Yields
1 Servings

Article Categories:
Cakes

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