Chocolate Wafer Mix Pie Crust

  • on January 25, 2007
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Ingrients & Directions


160 2-1/4-inch chocolate wafer (see index) or store bought
Cookies from chocolate wafer 1/2 c Granulated sugar
Slice & bake cookie mix

Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour
crumbs into a large bowl. Repeat with remaining cookies to make 8
cups crumbs. Or use a rolling pin to crush cookies between 2 sheets
of waxed paper or in a plastic bag. Stir in sugar. Pour into a
10-cup container with a tight-fitting lid.
Seal contaoner. Label with date and contents. Store in a cool, dry
place. Use within 6 months. YIELD: About 8-1/2 cups Chocolate Wafer
Crust Mix. SOURCE: MORE MAKE-A-MIX

Yields
8 servings

Article Categories:
Pies

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