Mayonnaise Cake

  • on March 12, 2008
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Ingrients & Directions


1/2 c Sugar
2 c Flour
2 ts (level) soda
1 ds Salt
5 tb (heaping) cocoa
1 c Mayonnaise
1 c Water and some more to make
-the batter the right
-consistency
1 ts Vanilla
1/2 c Sugar

Sift together the flour, soda, salt, and cocoa. Add mayonnaise, water and
some more to make the batter the right consistency, and vanilla. Pour into
2 layer pans. Bake at 350 deg. for 40-50 minutes. Frost with chocolate
frosting.

Yields
1 Servings

Article Categories:
Cakes

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