Fresh Apple Cake

  • on August 21, 2009
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Ingrients & Directions


1 c Oil 1 c Chopped Nuts
2 c Sugar 3 c Flour
2 Eggs 1 ts Baking Soda
1 ts Vanilla 1 ts Salt
3 c Fresh Apples Chopped 1 ts Cinnamon

Mix oil, sugar, eggs, vanilla. Add apples, nuts. Mix together flour,
soda, salt, cinnamon. (Mix Well). Put in ungreased pan. Bake at 325
for 40 min. or until golden brown. Dough will be very thick and stiff.


Yields
1 servings

Article Categories:
Cakes

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