Cheesecake, No Crust

  • on October 20, 2009
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Ingrients & Directions


BEST CHEESECAKE EVER 1 c Sugar
2 lb Cream cheese 1/2 c Of flour
1 ea Egg

Cream the cheese. Add the egg and sugar and flour, mix well. Place in
cheese cake pan (can be found in most stores.) Place in oven in a
sauce pan of water. Bake at 350 degrees for 2 1/2 hours. When cooled
top with favorite fruit. Variation Add 1 can hersey chocalate syrup
and increase flour by 2 tablespoons for the best chocalate
cheesecake. Topping 1 cup sour cream 1/4 cup of sugar and 1 teaspoon
vanilla mix well and spread on cake top with shaved chocolate.

Yields
1 servings

Article Categories:
Cakes

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