Den Beste Eplekaken (the Best Applecake)

  • on August 1, 2007
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Ingrients & Directions


1 c Flour
1 ts Baking soda
1/2 c Butter, clarified
2 ts Cardamom, ground
1 c Sugar, brown
2 c Persimmon pulp
1 ts Juice, lemon
1/2 c Raisins
1/2 c Walnuts, chopped

Butter an ovenproof dish. Fill almost to the brim with peeled apple wedges
and sprinkle with sugar and cinnamon. In a small bowl crumble together
equal parts of margarine, flour and sugar. Sprinkle over apples. Bake about
40 minutes at 375 degrees. Serve warm with chilled cream.


Yields
8 Servings

Article Categories:
Cakes

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