Ingrients & Directions
1 cn Pie filling
1 Box cake mix
1/4 Stick butter or margarine
From: JVWT83A@prodigy.com (June Szabo)
Date: 16 May 1995 09:55:16 -0600
Dump pie-filling into bottom of 13-by-9 inch cake pan. Dump dry cake mix on
top of pie filling. Drizzle melted butter over top of cake mix. Bake in a
350-degree oven for about 1/2 hour or until the top is golden brown. Be
creative: try cherry filling with yellow cake
blueberry with white cake
apple with spice cake
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
16 Servings