Ingrients & Directions
1 1b
8 oz Pkg
2 Bananas — mashed
Juice of 1/2 lemon
lb Cake
Cream cheese — softened
Mix cream cheese, bananas, and lemon juice until very creamy. Slice cake
crosswise into very thin slices. Spread mixture on slices as for
sandwiches, stack as for a layer cake. Do not put any of the mixture on
the top. Wrap tightlly in wax paper or aluminum foil, put in refrigerator.
Slice very thin when ready to serve. This keeps for several days when
wrapped tightly.
Yields
1 Servings