Blueberry Snack Cake

  • on December 17, 2007
  • Likes!

Ingrients & Directions


2 c Flour
1/2 ts Salt
1 1/3 c Sugar
2 1/2 ts Baking powder
1 ts Cinnamon
1 tb Grated lemon rind
2/3 c Shortening
2 Eggs
1 c Milk
3 tb Flour
2 tb Sugar
2 c Blueberries

Recipe by: Inn recipes Heat oven 400. Grease pan, dust with flour. Mix
first 9 ingredients into large mixing bowl on low speed. Mix and blend
well. Combine 3 tbls flour and 2 tbls sugar mix gently with blueberries.
Fold into batter. Spread batter in pan and bake about 40 minutes. This is a
baked good that we serve on many cold mornings fresh out of the oven. It
tastes wonderful with our home made jams.JM Mary Prentiss Inn Cambridge,
Massachusetts


Yields
1 Servings

Article Categories:
Cakes

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!