Ingrients & Directions
FOR THE CRUST
1/4 lb Butter
1 pk (3 Oz.) Cream Cheese
1 c Sifted Flour
FOR THE FILLING
1 Egg
3/4 c Light Brown Sugar
1 tb Melted Butter
1/2 c Pecans; finely chopped
1/2 ts Vanilla
Combine all ingredients for crust in mixing bowl. Press with fingers into
small muffin tins. Combine all ingredients for filling and spread on top of
crust. Bake for 25 minutes at 325.
Yields
1 Servings