Poinsettia Cake

  • on August 18, 2007
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Ingrients & Directions


–CAKE–
1 pk Cherry cake mix *
1 sm Vanilla pudding mix; not
– instant *
1/2 c Water
1/2 c Cherry soda *
4 Eggs
1/2 c Vegetable oil

-DECORATIONS-
1 cn Vanilla frosting
Yellow sugar
14 oz Holiday M&M”s; red & green

Heat oven to 350~. Grease and flour 13×9″ pan. Prepare cake by mixing cake
mix with pudding. Add water, soda, oil and eggs. Beat for 2 minutes with
electic mixer. Bake according to time given on cake box. Cool completely.
Frost top of cake; lightly score cake into 24 sections. Following diagram,
fill in center area with red M&M’s, leaving a circle in the center.
Sprinkle the center circle with yellow sugar. Fill in remainder of cake
around poinsettia with green M&M’s. The 14oz package contains enough pieces
to make this design.

* I made this using a cherry cake mix with vanilla pudding and cherry soda.
It can be made using any flavor cake with pudding to match, and 1 cup water
instead of 1/2 cup water and 1/2 cup soda.


Yields
1 Servings

Article Categories:
Cakes

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