Cinnamon Cookies

  • on February 18, 2009
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Ingrients & Directions


2 Eggs
2 tb Water
5 ts Granulated Sugar
Replacement
1 ts Cinnammon
1 1/2 c Flour
1/2 ts Baking Soda
1/4 ts Salt

Beat eggs and water until light and fluffy. Beat in sugar replacement
and cinnamon. Cobine flour, baking soda and salt in siftfer; sift
half the dry ingredients over egg mixture. Fold to completely blend.
Repeat with remaining dry ingredients. Drop by teaspoonfuls onto
greased cookie sheets, 2 to 3 inches apart. Bake at 375* F. for 10 to
12 minutes


Yields
4 Servings

Article Categories:
Cookies

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