Ingrients & Directions
1 ea Orange, with rind
6 tb Canola oil
3/4 c Honey
1/2 c Skim milk
2 ts Vanilla
1 c Flour, whole wheat,(pastry)
1 1/2 c Rolled oats
1/2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
1 ts Nutmeg
1 1/2 c Raisins
Grind orange in blender or proc. Add oil, honey, milk, and vanilla;
blend. Combine remaining ingredients and add to orange mix. Stir to
blend. Drop or plop on non-stick cookie sheets and bake at 300 for
25-30 min. Note:If your oranges are not *realy* sweet, use only half
of the rind.
Yields
12 Cookies