Apple-raisin Cookies

  • on April 16, 2010
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Ingrients & Directions


1/2 c Butter Or Margarine;Softened
1 c Brown Sugar; Packed
2 ea Eggs; Large
1/4 c Milk
2 c Flour; Unbleached
1 ts Baking Powder
1 ts Cinnamon; Ground
1/2 ts Salt
1/2 ts Nutmeg; Ground
1/4 ts Cloves; Ground
2 ea Apples; Medium *
1 c Raisins
1/2 c Walnuts; Chopped

* Apples should be cored, peeled and chopped. There should be 1 1/2
Cups. +++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++

Cream butter and sugar. Add eggs and milk; beat well. Stir together
flour and next 5 ingredients; stir into creamed mixture. Stir in
apples, rasins, and nuts. Drop form tablespoon on well greased cookie
sheet. Bake at 350 degress F. for 12 to 14 minutes. Immediately
remove cookies to rack.

Makes 4 1/2 dozen.

Yields
8 Servings

Article Categories:
Cookies

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