Butter Crunch Cookies

  • on April 26, 2007
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Ingrients & Directions


Sift:
1 c All-purpose flour
1/4 ts Baking powder
1/2 ts Baking soda
Cream together in order
-given:
2/3 c Soft butter
1 c Brown sugar
1 Egg
1 ts Vanilla
Fold together the above two
-mixtures then add:
3/4 c Oatmeal
1 c Flaked coconut
1 c Corn flakes

Drop in small balls on ungreased cookie sheet. They spread as they
bake. Bake at 350F. for 10-12 minutes. Yield 3 1/2 dozen.

From the book “Treasured Mennonite Recipes” by the Mennonite Community
Relief Sales Volume 1

AR/93

Yields
6 Servings

Article Categories:
Cookies

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