1 c Butter-flavored shortening
3/4 c Sugar
3/4 c Brown sugar
1 Egg
1 ts Vanilla
1 1/2 c Flour
1 ts Baking powder
1 ts Baking soda
1/8 ts Salt
2 c Quick oats
1 c Shredded coconut
1 c Macadamia nut bits
1 c Semi-sweet chocolate pieces
Preheat electric oven to 325 F. In large bowl of electric mixer, cream
shortening and sugars until light and fluffy. Add egg and vanilla;
beat well. Sift flour with baking powder, baking soda, and salt;
gradually mix into creamed mixture. Stir in remaining ingredients.
Shape into 1-1/2 inch balls. Place on ungreased baking sheets and
flatten with the bottom of a glass dipped in flour. Bake for 15
minutes or until lightly browned. Makes 3 dozen large cookies.
Reprinted with permission from: The Electric Kitchen & Hawaiian
Electric Company, Inc.
[Meal-
Yields
36 Cookies