Ingrients & Directions
1 c Pecans
1/2 ts Cloves
1 c Brown sugar
2 pn Lemon rind 1″x2″
2 1/2 c Flour
4 Eggs
1 c Sweet chocolate chips
1 ts Salt
1 c Butter; softened
1/2 ts Cinnamon
MAKES 7 DOZEN COOKIES PREHEAT OVEN TO 400 DEGREES CHOP PECANS. ADD
FLOUR AND CHIPS. GRATE LEMON INGREDIENTS IN MIXER OR PROCESSOR. POUR
INTO FLOUR MIX AND MIX TOGETHER WELL. DROP BY TEASPOONFULS ON
UNGREASED BAKING SHEET. BAKE 6 TO 8 MINUTES UNTIL LIGHTLY BROWNED.
Yields
1 Servings