3 c Oats 1/2 c Brown sugar
1 c White flour 1/2 c Apple juice
4 ts Cinnamon 1 ts Vanilla extract
2 ts Baking powder 1 ea Peeled apple, grated
2 ts Baking soda 3/4 c Raisins
1/4 ts Nutmeg
In a food processor, combine 1 cup of oats with the flour, cinnamon,
baking powder, baking soda, nutmeg & sugar. Process until the oats
are finely ground & the rest of the ingredients are well mixed. Stir
in the rest of the oats. Add the rest of the ingredients, in order,
mixing well after each addition.
Drop by tablespoonfuls onto cookie sheets. Bake at 400F for 12 to 15
minutes, checking often after 12 minutes to ensure that the cookies
do not burn. Allow to cool slightly, then transfer to a wire rack.
Yields
36 cookies