Ingrients & Directions
1 c Sugar 3 ts Baking soda;add to water
1 c Shortening 1 ts Salt
1 c Molasses dark; plus 2 ts Ginger
3 tb Molasses dark 2 ts Cinnamon
3/4 c -warm water 1 ts Cloves
1 Egg
Cream sugar and shortening, add molasses, then water, egg and
remaining ingredients. Add enough flour to make a nice thick dough.
Chill several hours or overnite. Roll out and cut into 3″ rounds.
Bake at 400 for 8 min. or till done. Sprinkle with sugar. Lorna
Brown, Prodigy Food & Wine Board
Yields
60 servings