1 c Butter or margarine; 1 ts Vanilla extract
– softened 1 ts Almond extract
1 1/2 c Sugar; confectioner’s 2 1/2 c Flour; all purpose
1 Egg; lightly beaten Red decorators sugar ( opt.)
In a mixing bowl, cream butter and sugar. Add egg and extracts. Stir
in flour; mix well. Chill for several hours. On a lightly floured
surface, roll dough to 1/4 inch thickness; cut with a 2 1/2 or 3 inch
heart shaped cookie cutter. Place on ungreased baking sheets;
sprinkle with red sugar, if desired. Bake at 375F for 8 to 10 minutes
or until lightly browned.
Taste Of Home Magazine Feb/Mar 95 Renee Schwebach – Dumont, Minnesota
Subscription Info: Taste Of Home – Customer Service – P.O. Box 991 –
Greendale, WI 53129 USA – $16.98 for 1 yr.; $29.98 for 2 yrs.; $39.98
for 3 yrs. CANADA – $24.59 CDN, includes GST. All other foreign –
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Yields
36 cookies