Dorothy’s Easy Do Butter Cookies

  • on September 26, 2008
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Ingrients & Directions


2 1/3 c All Purpose Flour
1 c Powdered Sugar
1 c Soft Butter
1 l Egg
1 1/2 ts Vanilla
1/2 ts Salt

In large mixing bowl, cream together butter and powdered sugar. Add
remaining ingredients, mix at low speed until dough is formed.Cover bowl
and chill for several hours.When ready to make cookies, you may tint dough
with food coloring if desired. To make cookies: you may shape into 1
in.balls and roll in colored sugar. You may flatten balls and decorate. You
can roll out dough and cut with cookie cutters. Or as I do, load dough into
cookie press and extrude into various shapes. Decorate cookies as desired.
Bake on ungreased cookie sheet at 375 degrees for 10-12 minutes.Cookies
will be soft and harden as they cool.

Yields
4 Dozen

Article Categories:
Cookies

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