Peanut Butter Fudge #3

  • on August 11, 2007
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Ingrients & Directions


12 oz Semisweet chocolate morsels
12 oz Crunchy peanut butter
14 oz Sweetened condensed milk

Put chocolate chips and peanut butter into a microwave-safe dish.
Microwave on high 1-2 minutes until chips have completely melted. Add
sweetened condensed milk; stir until mixture is of a uniform
consistency. Pour into a 8″x8″ square pan lined with wax paper.
Refrigerate until firm. Cut into 1″ pieces. Yield:1 1/2 pounds or 16
servings

Yields
2 Dozen

Article Categories:
Fudges

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