Ingrients & Directions
1/4 lb Butter or oleo
2 c Sugar
1/2 c Milk
6 tb Cocoa
1/4 ts Salt
1 ts Vanilla
Put everything into a saucepan except the vanilla. Bring to a boil,
stirring as needed to mix. Boil 2 minutes without stirring. Pour into a
bowl, and beat about 5 minutes or to a gravy consistency. Add vanilla. Pour
over cool cake. Sprinkle nuts on top if desired.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl
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