Pot Pie Dough

  • on September 9, 2008
  • Likes!

Ingrients & Directions


2 c Flour 1 c Mashed potatoes
1 ea Egg beaten

Measure flour; add potatoes. Stir in eggs. Mix well. Roll 1/4
inch thick. Cut in squares. Dry. Use in pot pie recipes. From:
Lancaster Farming Shared

Yields
1 servings

Article Categories:
Pies

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