Mincemeat For Pie

  • on March 14, 2007
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Ingrients & Directions


1 1/2 qt Ground beef
4 1/2 qt Apples, chopped
1 qt Water
1 1/2 lb Raisins
1 1/2 qt Maple syrup
10 ts Cinnamon
2 ts Pepper
2 ts Salt
9 Cloves
4 Ts nutmeg

Combine all ingredients. Cook over very low heat until apples are soft and
mixture is very thick. May be canned or frozen. Makes 12 pies.

Yields
12 servings

Article Categories:
Pies

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