Cottage Cheese Pie

  • on March 24, 2007
  • Likes!

Ingrients & Directions


1 1/2 c Creamed cottage cheese
4 tb Melted butter
1/2 c Sugar
1/4 ts Salt
1 tb Flour
1 Lemon rind (grated)
2 Eggs
1/2 c Raisins
1/2 c Chopped nuts
1/4 c Milk

Press the cheese through a sieve 2 times. Add the butter,
sugar,salt,flour,lemon rind,unbeaten egg yolks,chopped raisins,nuts and
milk.
Stir well.Beat the egg whites until stiff.Fold into cheese mixture.Bake in
moderately hot oven (400 degrees) for 30 minutes or until browned and firm.

From

Yields
8 Servings

Article Categories:
Pies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!