Espresso Mini-tarts

  • on January 28, 2007
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Ingrients & Directions

FF Butter Cookie Recipe

Beat 1 Tbls. instant espresso coffee powder into dough; press into
tiny fluted tartlet pans. Place pans on cookie sheets; bake 10
minutes. Unmold; cool. Turn cookies so wide end is down; top each
with 1/2 tsp. melted white chocolate (3 oz).


1 Servings

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