Halibut Broccoli Pie

  • on January 31, 2007
  • Likes!

Ingrients & Directions


3 c Sharp cheddar cheese, grated
5 1/2 c Flaked halibut
1 c Finely chopped onion
1 pk Frozen chopped broccoli,
Thawed and drained
1 1/3 c Milk
3 Eggs
3/4 c Bisquick baking mix
1/2 ts Lemon pepper
1/4 ts Minced garlic
1/8 ts Dried thyme
Leaves

Clint Potter, Sitka, Alaska

Mix 2 cups cheese, halibut, onion and broccoli together and place in
a 10″ greased pie plate. Beat milk, eggs, Bisquick, lemon pepper,
garlic and thyme. Pour over halibut-broccoli mixture. Bake 400o for
25-35 minutes or until knife inserted in center comes out clean. Top
with remaining cheese and bake 1-2 minutes longer to melt cheese.
Cool 5 minutes and cut into wedges. Garnish with tomato and parsley.
Alaska Seafood Cookbook by The Alaska Seafood Marketing Institute and
the Alaska Home Economics Association; downloaded from the Alaska
Seafood Marketing Institute BBS

Yields
1 servings

Article Categories:
Pies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!