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French Cream Pie

  • on May 28, 2007
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Ingrients & Directions


1 c White sugar
1 c Raisins
1 c Sour cream
1 ts Flour
1/2 ts Cinnamon
1 Egg, beaten

Mix first five ingredients together, add beaten egg. Cook in double
boiler till thick, remove from stove. Add 1 tsp. soda. Spread in a
baked pie shell. Chill. Cover with whipped cream.

Yields
1 Servings

Article Categories:
Pies

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