Fresh Strawberry Pie

  • on June 17, 2007
  • Likes!

Ingrients & Directions

1 ea Pie crust
2 pt Fresh strawberries
1 x Strawberry glaze
1 x Whipped cream

Fit your favorite pie crust into 10 inch pie tin and bake.Let crust
cool to room temperature.Clean and pick stems from 2 pints fresh
strawberries.Coat crust with a 1/4 inch film of strawberry
glaze.Place a layer of berries in bottom of pie tin.
Cover berries with glaze.Place another layer of berries to form mound
toward the middle.Slice and serve with real whipped cream.

8 Servings

Article Categories:

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!