Strata-various Pie

  • on September 10, 2007
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Ingrients & Directions

1/4 c Onions, chopped
1 Garlic cloves, crushed
1 tb Butter
10 oz Spinach, frozen
3 ea Eggs
1 ea Eggs; separated
2 ea Pie crust
175 g Ham, sliced
200 g Cheese, sliced

In a large frypan, saute onion and garlic in butter. Add spinach,
cover and cook until spinach softens. Drain very well; set aside.
Whisk together 3 eggs and 1 egg white. In one pie shell layer half
the meat, cheese, and spinach; cover with half the beaten egg
mixture. Repeat layers. Invert second pie shell over top; crimp
edges. Brush top with remaining egg yolk mixed with a bit of water;
slit surface. Bake pie on cookie sheet 30 – 35 minutes or until
golden. Serve warm or cool.

Calgary Co-op News – July 1991

4 Servings

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