Ingrients & Directions
1 1/2 c Pumpkin, cooked 1 ts Cinnamon
1 1/2 c Evaporated Milk 1/2 ts Ginger
1/2 c Brown Sugar 1/8 ts Cloves
1/4 c Sugar 4 Eggs, slightly beaten
1/2 ts Salt 1 Pie Shell, baked
Combine all ingredients in a double boiler and cook until thick.
Cool and poor into pie shell.
This pie filling can also be served as a pudding.
Yields
1 pie