Chocolate Chip Pie

  • on February 13, 2008
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Ingrients & Directions


1 c Sugar
2 Eggs
1 Stick of margarine, melted
1/4 c Cornstarch
1 ts Vanilla
1 c Pecans
1 c Chocolate chips (6 oz.)

Mix sugar, eggs and margarine; stir well. Add cornstarch, vanilla and
chocolate chips. Pour into unbaked pie shell. Bake at 350 degrees
for 45 to 50 minutes. Randy Rigg

Yields
1 Servings

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Pies

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