Chicken Pot Pie (mom’s)

  • on May 9, 2008
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Ingrients & Directions


2 tb Butter 1/8 ts Marjoram
1/2 c Sliced onion 1 1/2 c Diced chicken
1 c Mushroom soup 1 c Whole small potatoes
1/2 c Milk 1 c Peas

cook onion in the butter till tender. blend soup, milk, marjoram and
add to onion and heat.put chicken, potatoes and peas in casserole and
pour the liquid ingredients over. top with bisquik mix or your own
tea biscuit recipe made into individual biscuits. bake in 450 degree
oven 20 minutes

Yields
6 servings

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