Impossible Pecan Pie

  • on July 25, 2008
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Ingrients & Directions

1 1/2 c Pecans; chopped
3/4 c Milk
3/4 c Corn syrup; light or dark
1/4 c Margarine or butter;softened
1 1/2 ts Vanilla
4 Eggs
3/4 c Brown sugar; packed
1/2 c Bisquick or baking mix

Preheat oven to 350F. Grease pie plate, 9″x1 1/4″ . Sprinkle pecans in
plate. Beat remaining ingredients till smooth; 15 seconds in blender
on High or 1 minute with hand beater. Pour into plate. Bake till knife
inserted in centre comes out clean, 50-55 minutes. Cool.

1 Servings

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