Ingrients & Directions
16 oz Bakers chocolate – semisweet 2 ts Vanilla
-(16 squares – 2 pkgs.) 1 1/2 c Chopped walnuts
14 oz Sweetened condensed milk
Microwave chocolate and milk for 2 to 3 minutes or until chocolate is
almost melted. Remove from microwave. Stir until chocolate is smooth.
Stir in vanilla and nuts. Spread in an eight inch buttered pan.
Refrigerate until firm. Cut into 48 pieces.
Yields
48 servings