North Carolina Piedmont Bbq Sauce (for Smoked Pork)

  • on November 26, 2008
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Ingrients & Directions

1 1/2 c Vinegar
10 tb Ketchup
1/2 c Water
1 tb Sugar
1/2 ts Cayenne
1 pn Red pepper

1. simmer: Cook, stirring, until sugar dissolves.

1 Servings

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