Apple Pie – Cranberry

  • on January 12, 2009
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Ingrients & Directions

8 Granny Smith apples
3 tb Lemon juice
3/4 c Whole cranberries
3 tb Cornstarch
2 tb Butter; melted
2/3 c Brown sugar

2/3 c Oats
1 c Brown sugar
1/2 c Flour
1/2 ts Cinnamon
1/2 c Butter; in 1/2″ squares

Peel and slice apples and put in lemon juice. Then add all other
filling ingredients and mix in a bowl. Make topping in separate bowl.
Put apple mixture in pie shell. Sprinkle topping on liberally. Place
butter squares on pie. Bake at 300 deg. for 1/2 to 1 3/4 hours.

8 Servings

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