Beef Vegetable & Barley Soup Starter Mix

  • on February 21, 2009
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Ingrients & Directions


1/2 c Barley
1/2 ts Dried whole basil
1/2 c Dried split peas
1/4 ts Dried whole oregano
3 Beef bouillon cubes; crushed
1 Bay leaf
1/4 ts Ground black pepper

Combine the ingredients in a small bowl, and store in an airtight
container.

Yields
1 Servings

Article Categories:
Tarts

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