Dakota Prairie Pumpkin Pie – Gghol

  • on February 23, 2009
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Ingrients & Directions

4 c Pumpkin puree
4 c Sugar
1 ts Salt
2 ts Cinnamon
1 ts Nutmeg
6 Eggs, lightly beaten
4 c Milk
1 c Light cream
1 tb Vanilla
Pastry for 3 9-inch pie
Whipped cream & chopped nuts
-for garnish

Combine pumpkin, sugar, salt, cinnamon and nutmeg. Blend in eggs,
milk, cream and vanilla. Pour into pie shells and bake at 400F for
50 minutes, or until firm. Cool on a rack. Garnish with whipped cream
and chopped walnuts.

3 Servings

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