Dakota Prairie Pumpkin Pie – Gghol

  • on February 23, 2009
  • Likes!

Ingrients & Directions


4 c Pumpkin puree
4 c Sugar
1 ts Salt
2 ts Cinnamon
1 ts Nutmeg
6 Eggs, lightly beaten
4 c Milk
1 c Light cream
1 tb Vanilla
Pastry for 3 9-inch pie
-shells
Whipped cream & chopped nuts
-for garnish

Combine pumpkin, sugar, salt, cinnamon and nutmeg. Blend in eggs,
milk, cream and vanilla. Pour into pie shells and bake at 400F for
50 minutes, or until firm. Cool on a rack. Garnish with whipped cream
and chopped walnuts.


Yields
3 Servings

Article Categories:
Pies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!